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Weekly Menus > 6th September - 10th September 2010

 
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Home made beef bolognaise with garlic bread

Chicken rogan josh with naan bread and popadoms

Roast lamb with mint sauce

Turkey and vegetable pie

Oven baked breaded haddock with lemon slice and tartar sauce

Vegetable burger with a bread roll and tomato relish

Cheese and sweetcorn flan

Spanish omelette filled with mixed peppers, onions, diced potato and mushroom

Cheese and tomato fresh bread pizza

Vegetarian lasagne

Fresh medley of mixed vegetables
Pasta twists

Cucumber chunks
Pineapple sticks
Freshly baked bread

Fresh carrots
Green beans
Sunshine rice

Mixed vegetables
Mixed melon chunks
Freshly baked bread

Fresh broccoli
Sweetcorn
Roast potatoes

Cherry tomatoes
Kiwi egg cups
Freshly baked bread

Fresh green cabbage
Baked beans
Oven baked hash browns

Cauliflower florets
Smiley orange wedges
Freshly baked bread

 

Petit pois
Spaghetti
Chipped potatoes

Fruity favourites
Banana slices
Freshly baked bread

Fruit platter
Bio yoghurt and fruit toppings
Lemons sponge and custard

Fruit platter
Bio yoghurt and fruit toppings
Fruit of the forest jelly and ice cream

Fruit platter
Bio yoghurt and fruit toppings
Strawberry sponge and custard

 

Fruit platter
Bio yoghurt and fruit toppings
Chocolate cheesecake

Fruit platter
Bio yoghurt and fruit toppings
Assorted iced buns

Served Daily

Selection from the daily salad bar and dressings, filled baguettes or jacket potatoes.

Selection on alternate days of fresh beverages - milk, water, fruit juices and milkshakes.

 
 
 
Little Crackers Nursery